Food Truck Menu




*some menu items may not be available everyday 
Bistro Burger local wheat bun, organic lentil-mushroom patty, organic arugula, tomato, roasted red pepper aioli, cashew ‘chevre’, balsamic caramelized onions, housemade pickles $10
contains wheat (bun), organic soy (tamari, miso), nuts (walnut, cashew), sesame 
Caprese Melt local sourdough, basil pesto, tomato, cashew ‘mozzarella’, organic arugula $9.50
contains wheat (bread), organic soy, cashew, pinenut
Spicy Thai Peanut Butter Sandwich organic peanut butter, fresh basil + cilantro, sriracha, red curry peanut tempeh, housemade orange marmalade & red onion on toasted local wheat bread $9.75
contains wheat (bread), soy (miso, soybeans), peanuts, coconut
Beet Falafel Plate organic chickpea – beet falafel (3) served over golden hummus with housemade tahini sauce, organic spinach cucumber quinoa salad, sesame seeds, dill, pickled radish $9.25 {GF} 
contains sesame


Week of April 9th
Surfer Tacos
kelp-tempura organic tofu, jalapeno aioli, pineapple-avocado guacamole, cabbage + romaine, radish, cilantro on local corn tortillas  2 for $8 | 3 for $10  {GF} 
Week of April 16th + April 23rd
Jackfruit Carnitas 
smoked & ‘pulled’ jackfruit simmered in an orange-chipotle sauce, roasted local corn salsa, pickled red onions, chipotle ‘aioli’, cilantro, local corn tortillas  2 for $7.25 | 3 for $9.50  {GF} 

*substitute Gluten Free bread $1.50 or Gluten Free bun $2.00

Add avocado to any entree $1.25 


Sweet Potato Fries handcut local organic sweet potatoes served with housemade organic ketchup (no sugar added – sweetened with organic raisins!) $4.00 {GF}

Kale Salad massaged local kale, organic tahini-maple dressing, candied organic sunflower seeds $3.50 {GF}


Agua Fresca local fruit infused spring water {sugar free!} $2 {GF}

Lavender Lemonade local lavender, organic lemon juice, organic agave nectar, spring water $4.00 {GF}


*available Saturday at the Urban Harvest Farmers Market only

Avocado Toast local flax seed toast, mashed avocado, sun-dried tomato pesto, local tomatoes, red chili flake $9

Chilaquiles sauté of ‘pulled’ jackfruit, poblano, red onion, local corn tortillas & spinach in a salsa verde served with creamy black beans, & cashew ‘crema’   $10 {GF} 

Bandito Burrito flour tortilla stuffed with creamy black beans, lime organic quinoa, sauteed spinach + green bell peppers, and organic tofu ‘scramble’, smothered in spicy ranchero sauce and cashew ‘crema’ $9.25

Fresh Start Parfait   coconut milk yogurt, omega 3 rich housemade granola, fresh berries $6.50

Gluten Free Baked Doughnuts organic brown rice + organic oat flour based baked doughnut – flavors vary   1 for $2.75 /2 for $5 {GF}


Find the truck: View our calendar